Creamy Burger Mushroom Sauce

Source : In A Small Saucepan Combine Butter Bouillon And Mushrooms Cook Until Heated Through Remove From Heat Stir In Sour Cream Spoon Onto Cooked Hamburgers

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 27, 2026

Step:

  1. In a small saucepan, combine butter, bouillon, and mushrooms.

  2. Cook until heated through; remove from heat.

  3. Stir in sour cream.

  4. Spoon onto cooked hamburgers.


Ingredients

  1. 1 tbsp butter
  2. 2 tsp granulated beef bouillon
  3. 1/2 cup dairy sour cream
  4. 1 (4 ounce) can mushroom pieces and stems, drained (I use Green Giant®)

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