Spinach Hummus

In a food processor or blender, combine the chicpeas, spinach, garlic, tahini, lemon juice, pepper and turkish seasoning and pulse to combine.

Add olive oil and continue to pulse until it reaches the consistency you like.

Serve with vegetables such as carrots or broccoli florets, crackers or pita crisps. You can also use it as a sandwich spread and add sliced tomato, cheese and lettuce for a healthy sandwich.