Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF
Source : Heat The Oil And Sunflower Spread In A Frying Pan Over A Medium Heatadd The Leek And Fry For 2 Minutesadd The Chopped Cabbage And Stir To Coatpartially ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Vicky@Jacks Free-From Cookbook
at : October 11, 2025
Step:
Heat the oil and sunflower spread in a frying pan over a medium heat
Add the leek and fry for 2 minutes
Add the chopped cabbage and stir to coat
Partially cover the pan and let saute for 7 minutes until the cabbage is well softened
Core and chop the apple then add to the pan with the vinegar, cumin seeds, salt and pepper
Stir in and cook for 3 minutes
Delicious served with sausages
You could also use caraway, aniseed or fennel seeds in this dish
Ingredients
2 tbsp olive oil
2 tbsp sunflower spread
1 leek, roughly chopped
1/2 a green cabbage, roughly chopped
1 red apple
2 tsp apple cider vinegar
1.5 tsp cumin seeds
1.5 tsp low sodium salt
1/2 tsp black pepper
Related Recipes
Vickys Milk-Poached Smoked Haddock GF DF EF SF NF
Vickys Creamy Rice Pudding GF DF EF SF NF
Vickys Sage Onion Stuffing GF DF EF SF NF
Vickys Kids Risotto or Chicken Rice and Peas in a Mushroom Sauce with an Adult Serving Option Gluten Dairy Egg Soy-Free
Vickys Asian-Style Braised Pork GF DF EF SF NF
Vickys Homemade Yogurt using Powdered Non-Dairy Milk No special equipment
Vickys Homemade Golden Syrup like Tate Lyles GF DF EF SF NF
Vickys Apple Cinnamon Swirl Pudding GF DF EF SF NF