Source : Preheat Oven To 350 F Chop Pecans And Banana Zest Lemon Until You Have 1 Tsp Zest Squeeze Lemon Until You Have 1 Tbsp Juice Combine Banana Lemon Zes...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by 1blondie1968
at : January 1, 2026
Step:
Preheat oven to 350°F.
Chop pecans and banana. Zest lemon until you have 1 tsp zest. Squeeze lemon until you have 1 tbsp juice.
Combine banana, lemon zest, lemon juice, cinnamon, and ice cream topping in bowl; mix well.
Pour mixture into small baking dish. Sprinkle pecans over caramel mixture. Bake 10 - 12 minutes or until bubbly and heated through.
Ingredients
1/2 cup pecans, chopped
1 medium banana, coursely chopped
1 lemon
1 tsp ground cinnamon
1 jar (12 ounces) hot caramel ice cream topping
1 * This makes a delicious topping for ice cream or pound cake.*
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