Cashew Marshmallow Butterscotch Chip Bars

Source : Heat Oven To 350 F In Ungreased 13 X 9 Inch Pan Break Up Cookie Dough With Floured Fingers Press Dough Evenly In Bottom Of Pan To Form Crust Sprinkle...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Heat oven to 350°F.

  2. In ungreased 13 x 9 inch pan, break up cookie dough.

  3. With floured fingers, press dough evenly in bottom of pan to form crust.

  4. Sprinkle with remaining ingredients; lightly press into dough.

  5. Bake 16 to 25 minutes or until golden brown. Cool completely on wire rack, about 30 minutes.


Ingredients

  1. 1 roll (18 ounces) Pillsbury ° refrigerated chocolate chip cookies
  2. 1 cup crisp rice cereal
  3. 1 cup miniature marshmallows
  4. 1/2 cup butterscotch chips
  5. 1/2 cup coarsely chopped cashews

Related Recipes

Beer Boiled Corn

Beer Boiled Corn

Chocolate A La Taza

Chocolate A La Taza

Mandrin Blush Cocktail

Mandrin Blush Cocktail

Sombrero

Sombrero

Campfire Delight With Cake And Raspberry Pie Filling

Campfire Delight With Cake And Raspberry Pie Filling

Apple Softies With Icing

Apple Softies With Icing

Coffee Cardamom Brisket Rub

Coffee Cardamom Brisket Rub

Pina Colada Dressing

Pina Colada Dressing