Vickys Quick Vegetable Ramen / Instant Noodles, Dairy, Egg & Soy-Free

Put the pepper and broccoli together in a frying pan with the oil over a medium heat

In a seperate pan put the instant / ramen noodles including the seasoning packets and add the amount of water required by the pack instructions and simmer

Take the broccoli out of the frying pan after 2 minutes and add to the noodles. Add the onion and carrot to the frying pan and continue to cook a further 2 minutes

Add the sweetcorn to the frying pan for 30 seconds. The noodles should be cooked within 4-6 minutes so try and time the sweetcorn for when the noodles are ready

Add the vegetables to the noodles, stir together and serve immediately

You could add strips of beef, pork or chicken. Fry the meat off before you add any vegetables to the frying pan

If your noodles don't come with seasoning packs included season as you wish with beef/chicken stock instead of plain water.

Use any pasta you like. It doesn't have to be instant noodles. Since Jack went gluten-free we use dry gluten-free spaghetti made from rice and corn. It cooks more quickly than wheat pasta and I cook it in chicken or vegetable stock for the flavouring