Sig's Bloody Mary and Pomegranate Prawn Cocktail

Source : Mix Tomato Juice Ketchup Pomegranate Or Orange And Lime Juice Vodka Worcestersauce Tabasco Salt And Pepper In A Jug Try And Get A Nice Mix Of Firy ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 11, 2026

Step:

  1. Mix tomato juice,ketchup, pomegranate or orange and lime juice, vodka, worcestersauce, tabasco,
    salt and pepper in a jug. Try and get a nice mix of firy pep and saltiness, with the fruit juices balancing everything. Add the scallops , if using them chill in fridge so that the citrus juices cook (pickle) the scallops.

  2. For the salad

  3. Cut cucumber in half lengthways and scoop out seeds with spoon,dice the cucumber into little cubes.Cut melon into little cubes, add prawns and tomatoes ..Put a small layer of lettuce in bottom of six glasses and add salad scatter over the pomegranate seeds. Pour over the chilli tomato sauce. Either serve salted crackers or buttered brown bread..

    Sig's Bloody Mary and Pomegranate Prawn Cocktail recipe step 3 photo
  4. I have used gin and sherry before instead of grenadine and tequila


Ingredients

  1. 500 ml tomato juice (I use pasata)
  2. 2 tbsp heaped best tomato ketchup,
  3. 3 limes ,freshly squeezed for juice
  4. 2 tbsp vodka
  5. 4 tbsp pomegranate juice or 2 oranges freshly squeezed for juice
  6. 3 tbsp Worcestershire Sauce
  7. 1 tbsp Tobasco Sauce
  8. 300 grams cooked prawns
  9. 300 grams fresh scallops diced , optional
  10. 1/2 cucumber ,diced
  11. 8 cherry tomatoes ,quartered
  12. 1 handful pomegranate seeds
  13. 1/2 habanero chilli,deseeded finely chopped (optional)
  14. 2 baby gem lettuce shredded
  15. 1 handful diced melon , optional

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