Sig's Chocolate Hazelnut Muffin

Sig's Chocolate Hazelnut Muffin

Source : Grease 12 Hole Muffin Pan Sift Dry Ingredients Into Large Bowl Stir In Butter Eggs And Buttermilk Spoon One Third Of The Mix Into Prepared Pan Top With ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Grease 12 hole muffin pan.

  2. Sift dry ingredients into large bowl,stir in butter,eggs and buttermilk.Spoon one third of the mix into.prepared pan,top with 1 tablesspoon of Nutella.Add a whole hazelnut in each centre or sprinkle nutella with crushed hazelnuts if using the nuts.Top with remaining muffin mixture. Bake in a moderately hot oven for about 20 minutes

Ingredients

  1. 2 1/2 cup self-raising flour
  2. 1/2 tsp bicarbonate of soda
  3. 1/4 cup cocoa powder (25g)
  4. 1/4 cup firmly packed brown sugar
  5. 3/4 cup butter,melted (125 g)
  6. 2 eggs, lightly beaten
  7. 1 cup buttermilk (250ml)
  8. 1 cup nutella (250ml)
  9. 12 hazelnuts or use crushed hazelnuts. (optional)

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