Chilli beef

Brown mince then add chopped onion garlic and mushroom untill soften

Add chill powder salt and pepper

Add tomato puree and stir through and mixed well

Add tin tomatoes, kidney beans and butter beans if using

Using the empty tin of tomatoes fill with water then add to pan then use half again add beef stock pot

Bring to boil then simmer for 2/3hours untill the stock has thickened add honey and stir through

Serve with rice or jacket potatoes and spoonful of sourcream