Sayur Kacang Merah (Kidney Beans Soup)

Sayur Kacang Merah (Kidney Beans Soup)

Source : Boil The Water With The Beans Lower The Heat And Simmer Throughout The Process Add The Cubed Roll Steak And Other Ingredients Except Salt Stir From Tim...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 24, 2026

Step:

  1. Boil the water with the beans. Lower the heat and simmer throughout the process.

  2. Add the cubed roll steak and other ingredients except salt.

  3. Stir from time to time.

  4. When the beef is tender (use a fork to pierce it), add the salt. Usually it takes about 30 - 45 minutes.

  5. Adjust the taste when necessary.

Ingredients

  1. 250 gr fresh kidney beans, soak for 10 minutes and remove the dirt and the water
  2. 250 gr cubed roll steak, diced
  3. 3 cm lesser galangal, bruised
  4. 1 tbsp tamarind (or 1 1/2 tsp powdered tamarind)
  5. 4 tbsp palm sugar
  6. 1 tsp salt
  7. 1 liter water

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