Bhel Puri (Mumbai Street Snack)

Source : Mix Together Puffed Rice Farsan And Crushed Papdis Add Sev Onions Boiled Potatoes Tomatoes Green Chilies Peanuts Coriander Leaves All The Dry Spice...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Bethica Das

at : August 22, 2026

Step:

Mix together puffed rice, farsan and crushed papdis.
Add sev, onions,
Boiled potatoes, tomatoes, green chilies,
Peanuts, coriander leaves,
All the dry spices
And the chutneys.
Mix everything well.
Garnish with sev, coriander leaves and a drizzle of the chutneys. Serve immediately

Ingredients

2-3 cups puffed rice, slightly dry roasted & cooled
1/2 cup mixture / farsan
5-6 papdis, crushed
1/2 cup fine sev (savoury noodles)
1/2 cup boiled potatoes, chopped
1/2 cup tomatoes, chopped
1 onion, chopped
1-2 green chilies, chopped
1/2 cup coriander leaves, chopped
2-3 tbsp. roasted peanuts
1/2 tsp. red chili powder
1/2-1 tsp. cumin powder
1/2-1 tsp. pepper powder
1/2-1 tsp. chaat masala
pinch salt
1 tsp. lime juice
sweet tamarind chutney as required
green chutney as required
red chili-garlic chutney
1 tsp. each of coriander leaves and sev to garnish

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