Jelly roll

Jelly roll

Source : Mix And Sift Flour Baking Soda And Saltbeat Egg Yolks Till Thickadd Water And Vanilla Fold In Half Of Stiff Egg Whitesadd Flour Very Little At A Timefol...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 14, 2026

Step:

  1. Mix and sift flour baking soda and salt

  2. Beat egg yolks till thick

  3. Add water and vanilla fold in half of stiff egg whites

  4. Add flour very little at a time

  5. Fold in rest of egg whites

  6. Put on greased 9x13x2 pan lined with wax paper

  7. Bake 20 minutes at 350

  8. Turn onto a wet towel

  9. Spread with raspberry jam and cool whip

  10. Sprinkle with powder sugar.

Ingredients

  1. 2/3 cup cake flour
  2. 11/4 teaspoons baking soda
  3. 1/2 teaspoons salt
  4. 3 eggs
  5. 3/4 cups sugar
  6. 2 tablespoons water
  7. 1 teaspoons vanilla
  8. 1 cup coolwhip
  9. 1 cups raspberry jam

Related Recipes

Orange doughnuts

Orange doughnuts

Pico de gallo

Pico de gallo

Mushroom and Spinach Saut

Mushroom and Spinach Saut

Spanish Eggs

Spanish Eggs

Corn meal mush

Corn meal mush

Fennel oil

Fennel oil

Cast Iron Breakfast Frittata

Cast Iron Breakfast Frittata

Southern beaten biscuits

Southern beaten biscuits