Kasoori Chicken Malai Tikka

Kasoori Chicken Malai Tikka

Source : Marinate The Chicken With All The Above Mentioned Ingredients Starting From Yoghurt To Melted Butter For 8-10 Hours Grease The Skewers And Thread The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 13, 2026

Step:

  1. Marinate the chicken with all the above mentioned ingredients, (starting from yoghurt to melted butter) for 8-10 hours.

    Kasoori Chicken Malai Tikka recipe step 1 photo

  2. Grease the skewers and thread the chicken cubes. Grill in the convection mode of a microwave for 30 minutes. Flip them halfway and baste with oil / leftover marinade.

    Kasoori Chicken Malai Tikka recipe step 2 photo

  3. Let it remain in the microwave for 5-10 minutes. Serve them hot along with green chutney / sauce / dip.

    Kasoori Chicken Malai Tikka recipe step 3 photo

Ingredients

  1. 450 gms. boneless chicken cubes, washed and drained
  2. 1/2 cup yoghurt, well beaten
  3. to taste salt
  4. 2 tbsp. kasoori methi, crushed
  5. 1 tbsp. ginger-garlic paste
  6. 1 /tsp. pepper powder
  7. 1/2 tsp. red chili flakes
  8. 2 tbsp. oil
  9. 1 tbsp. vinegar
  10. 1 tbsp. melted butter
  11. wooden skewers as required, soaked in water for an hour
  12. oil to grease / baste
  13. chutney / dip to serve

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