Fridge dessert with orange juice

Place a layer of petit beurre biscuits in a tupperware or a pyrex tray, after dipping them in the milk. 

Place half the pudding powder in a small pot together with 1 cup sugar and 3 cups milk and boil over low heat stirring until it thickens.

Pour the mixture over the petit beurres and add another layer of biscuits.

Place the rest of the pudding powder in a small pot toghether with 1 cup sugar and 3 cups uncarbonated orange juice. Boil over low heat until it thickens and pour over the biscuits.

When it cools place it the fridge.