Spearmint liqueur

Source : Wash The Leaves Place Them In A Jar Together With The Rest Of The Ingredients Set Them Aside In The Sun For A Month Stirring From Time To Time Unti...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 4, 2026

Step:

  1. Wash the leaves. 

  2. Place them in a jar together with the rest of the ingredients. 

  3. Set them aside in the sun for a month, stirring from time to time until the sugar dissolves.

  4. Strain the liqueur using a cheesecloth. 


Ingredients

  1. 3-4 cups spearmint leaves 
  2. 1/2 l tsipouro (Greek pomace brandy) 
  3. 1/2 l ouzo 
  4. 1/2 kg sugar 
  5. 2 nutmegs 
  6. 1 cinnamon sticks 
  7. 4 cloves []

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