Dimitroula's peach gelatin dessert

Crumble the biscuits and add them to the container that you are going to use. Pour the butter over them. Mix so that the butter is well combined with the biscuits and press them down tight to cover the bottom of the container.

Dissolve the two packets of pineapple flavor gelatin in two cups of hot water. Add one cup of the syrup from the compote.

When it cools mix it with the yogurt

Finally add the peaches that you have cut into small pieces.

Pour the mixture over the biscuits and place it in the fridge to set.