Source : Cream The Butter With The Sugar Add The Rest Of The Ingredients One By One Finally Add The Almonds And Mix Form Koulourakia Brush With Egg Yolk And Bak...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Cookpad Greece
at : April 15, 2026
Step:
Cream the butter with the sugar.
Add the rest of the ingredients one by one.
Finally add the almonds and mix.
Form koulourakia, brush with egg yolk and bake at 180οC for about 30 minutes.
Ingredients
200 g sugar
250 g butter
about 1/2 kg flour
4 eggs
1 tsp lemon zest
4 tsp baking powder
1-1 1/2 tsp vanilla
100-150 g roasted almonds, coarsely ground
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