Grilled meatballs

Source : Mix All The Ingredients Until They Are Fully Combined And Form Them Into Small Sticks As Big As Your Thumb Grill Them On Both Sides Until They Brown

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Cookpad Greece

at : February 9, 2026

Step:

Mix all the ingredients until they are fully combined and form them into small sticks as big as your thumb.
Grill them on both sides until they brown.

Ingredients

500 g ground meat (I use beef)
1 medium-sized onion passed through the blender
1 medium-sized tomato, grated without its skin
2 slices bread soaked in red wine (even in Mavrodafni, which is Greek sweet red fortified wine) and strained
salt
freshly ground pepper (I use a mixture of 4 peppers, red, white, black, green)
oregano