Pork ribs with white wine

Pork ribs with white wine

Source : Place The White Wine The Thyme And The Bay Leaves In A Bowl Add The Pork Ribs To The Marinade And Set Aside For About 1 Hour When You Remove Them From ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 8, 2026

Step:

  1. Place the white wine, the thyme and the bay leaves in a bowl.

  2. Add the pork ribs to the marinade and set aside for about 1 hour.

  3. When you remove them from the wine, place them on absorbent paper to drain (like you would do with french fries).

  4. Cook on the grill. Turn them after 10 minutes so they are well done on both sides.

  5. They take about 20-25' to cook.

Ingredients

  1. 500 g pork ribs
  2. leaves bay
  3. thyme
  4. salt
  5. white wine (as much as it takes)

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