Greek coffee

Source : Place The Briki Traditional Pot For Making Greek Coffee Over Heat With The Water Add The Sugar And Coffee And Stir When The Kaimaki Foam Starts To...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 7, 2026

Step:

  1. Place the briki (traditional pot for making Greek coffee) over heat with the water, add the sugar and coffee and stir. When the kaimaki (foam) starts to rise, remove from heat so that it doesn't disintegrate.

  2. Place the briki over heat with the water, add the ingredients, stir and let it boil so that the foam disintegrates.


Ingredients

  1. Strong sweet Greek coffee
  2. 1 Greek coffee cup (same size as an espresso cup) water
  3. 2 tsp sugar
  4. 2 tsp Greek coffee
  5. Medium-sweet boiled Greek coffee
  6. 1 Greek coffee cup (same size as an espresso cup) water
  7. 1 tsp sugar
  8. 2 tsp Greek coffee

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