Milk soup

Milk soup

Source : Boil The Water Add The Salt And Pasta To The Boiling Water When The Pasta Is Done Add The Milk Let It For A Few Minutes And It Is Ready

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 13, 2026

Step:

  1. Boil the water. 

  2. Add the salt and pasta to the boiling water. 

  3. When the pasta is done, add the milk, let it for a few minutes and it is ready.

Ingredients

  1. 1 litre fresh milk (better full fat)
  2. 1 litre water 
  3. 1 tsp salt (or depending on taste) 
  4. 1 handful midolline (or whatever kind of pasta you prefer for soup)

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