Blanopita or the lazies' pie

Dissolve the corn flour with as much water as it takes to make a light batter.

Salt and proceed to empty the batter in a well oiled baking tray so that it covers it all and keep the rest.

Prepare the filling by chopping up the vegetables and rubbing them with salt to drain the liquids.

Add the feta cheese cut in coarse pieces

And pour the filling into the baking tray.

Add the yogurt to the remaining batter and stir well.

Pour this mixture over the filling so that it fully covers it.

Bake at 200 degrees till the dough is well done (about 1 hour, depending on the oven).