Mexican Bean Salad

Mexican Bean Salad

Source : In A Serving Bowl Combine Together All The Ingredients From Kidney Beans To Coriander Leaves For The Dressing Whisk Together All The Ingredients From ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 29, 2026

Step:

  1. In a serving bowl, combine together all the ingredients from kidney beans to coriander leaves.

  2. For the dressing, whisk together all the ingredients from olive oil to sugar in a small bowl and keep aside.

  3. Just before serving, drizzle the dressing over the salad and serve.

    Mexican Bean Salad recipe step 3 photo

Ingredients

  1. 1/2 cup rajma (kidney beans), boiled
  2. 1/2 cup kabuli chana (white chick peas), boiled
  3. 1/2 cup brown rice, cooked
  4. 1/2 cup black chana (chick peas), boiled
  5. 1/2 cup red bell pepper, chopped
  6. 1/2 cup green bell pepper, chopped
  7. 1 onion, chopped
  8. 1/2 cup corn kernels
  9. 1/2 cup coriander leaves, chopped
  10. Dressing-
  11. 2 tbsp. olive oil
  12. 2 tbsp. vinegar
  13. 1/2 tsp. pepper powder
  14. to taste salt
  15. 1 tbsp. lime juice
  16. 2 cloves, garlic, grated
  17. 1/2 tsp. roasted cumin powder
  18. 1/2 tsp. red chili powder
  19. 1 tsp. honey / sugar

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