A new twist on patty pan squash

A new twist on patty pan squash

Source : Slice The Peeled Squash In Hamf Centimeter Thick Slices And Salt It Plus Add The Spices To It And Let It Rest For Around 30 Mins Put The Slices In Flour...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 26, 2026

Step:

  1. Slice the peeled squash in hamf centimeter thick slices and salt it plus add the spices to it and let it rest for around 30 mins.

    A new twist on patty pan squash recipe step 1 photo

  2. Put the slices in flour then the mixed eggs, then in breadcrumbs, then in the hot oil and voil!

  3. I also made half of the squash with only the spices fried in oil.

Ingredients

  1. 1 patty pan squash
  2. 1 tsp different dried spices:
  3. oregano
  4. hungarian sweet paprika
  5. chervil
  6. dried garlic and onion
  7. thyme
  8. rosemary
  9. tarragon
  10. cumin seed ground
  11. ground black pepper
  12. kurkuma or curry spice mix
  13. 3 fresh eggs
  14. 100 g flour
  15. sunflower oil for frying
  16. 100 g bread crumbs

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