Crunchy salad

Crunchy salad

Source : Shred The Cabbage Quite Finely And Place It In A Large Bowl Of Iced Water Leave It For 30 Minutes Or Until The Ice Has Melted Mix The Dressing Ingredie...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 21, 2026

Step:

  1. Shred the cabbage quite finely and place it in a large bowl of iced water. Leave it for 30 minutes or until the ice has melted.

  2. Mix the dressing ingredients in a small bowl. Finely chop the garlic, the mint leaves and the gherkins.

  3. Drain the cabbage on a large colander or sieve and give it a good shake to get rid of moisture. Place the cabbage in a serving bowl; add the garlic, mint and gherkins.

  4. Pour over the dressing and toss thoroughly. Ideal to serve as a side for a BBQ or a topping for tacos.

    Crunchy salad recipe step 4 photo

Ingredients

  1. 1 head new (green, or spring) cabbage
  2. 1 large clove of green garlic
  3. a few sprigs of mint, leaves stripped
  4. 2 small gherkins
  5. For the dressing:
  6. 1 tsp fine salt
  7. 1/2 tsp ground black pepper
  8. 1 tsp grainy mustard
  9. 2 tsp honey
  10. 2 tsp lemon juice
  11. 6 tsp groundnut or rapeseed oil

Related Recipes

Baked buttermilk oatmeal

Baked buttermilk oatmeal

Japanese Fried Rice

Japanese Fried Rice

Japanese Carrot Fry with Salty Fishegg

Japanese Carrot Fry with Salty Fishegg

Caramel popcorn

Caramel popcorn

Meatloaf

Meatloaf

Garri

Garri

Sugar coated doughnut

Sugar coated doughnut

Summer Sweet Potato

Summer Sweet Potato