Source : Start Your Rice If You Need To Cook Itmarinate Meatslice Chicken Into Bite Size Piecesput Ingredients For Meat Inmix Well I Use My Hands Set Asidemake...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Fo Fa
at : July 30, 2026
Step:
Start your rice if you need to cook it
Marinate Meat
Slice chicken into bite size pieces
Put ingredients for Meat in
Mix well, i use my hands, set aside
Make Sauce
Mix all sauce ingredients except green onion. Mix well.
Add green onion, mix well, set aside.
Cooking ingredients
Prep veggies that you want to blanch
Start chicken, just skillet cook it in a little oil.
Start blanching water
Cook spring rolls (I'm using my air fryer, 7 minutes)
Allow chicken and spring rolls to cool, set aside
Blanch any veggies that need it
Clean lettuce, shred into bowls
Place rice on top of lettuce in the center. The rice I made had some mushrooms and lentils in it, so it is a darker color.
Arrange meat, spring rolls around, and the veggies.
For me, I add some sauce, and hot sauce, and stir it up well, taste, add more sauce if required.
Ingredients
Meat
2 chicken thighs
2 Tbl soy sauce
2 tsp sesame oil (or any oil)
2 tsp sugar
2 garlic cloves
1 tsp ground ginger
1 green onion stalk
Sauce
6 Tbl soy sauce
3 Tbl chicken broth OR water
1 Tbl vinegar (rice if you have it)
1 Tbl oil (sesame if you have it)
1 Tbl sugar
1 garlic clove smashed
1/4-1/2 tsp ground black pepper
1 stalk green onion sliced thin
1 hot sauce to taste (optional)
Main
1 cup rice per serving
3 green/red leaf lettuce leaves per serving
1-2 spring rolls per serving
3-5 veggies
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