Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki)

Mix all the ingredients in one bowl and leave in the fridge overnight. The following day take one skewer at a time and start the threading process with a piece of chicken and continue with pepper, onion etc.

Since, my husband was at work, I decided to oven bake/grill them instead of starting up the whole bbq process. Bake at 200 for 1/2 hour and then grill on each side for about. :) 10 minutes.

Here is a really good tipsoak the bamboo skewers in water for 4 hours.this makes it easier to thread them. Kali Orexi!!