Not quite yet hacked - Chicken tonight French country

Grill chicken with a little pepper or cook on stove with little water (I avoid using oil), or you can cook in the sauce the chicken..

Combine the rest of the ingredients and bring to a boil and then to a simmer. It will thicken, when it hits the right thickness it's ready.

Make some cauliflower rice to be the replacement for traditional rice and some broccoli and mushrooms