Source : Peel And Thinly Slice The Lotus Rootslayer On A Baking Tray And Drizzle With Some Oilseason Generously With Sichuan Peppercorn And Bake It At 170 C For ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by LeeGoh
at : June 3, 2026
Step:
Peel and thinly slice the lotus roots
Layer on a baking tray and drizzle with some oil
Season generously with Sichuan peppercorn and bake it at 170 C for 1 hour minute, flipping over after 30 minutes