Simple Ground Beef Stroganoff

Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.

Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.

Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.

Add cooking cream. Simmer for about five minutes, and it's done.