Jeremiah's Pizza-tastic Beer Biscuits

Grease/oil a large baking sheet and preheat the oven to 375.

Mix dry ingredients in a mixing bowl and add melted butter.

Softly pour in cold beer preserving as much carbonation as possible.

Mix with a spoon until just combined and drop wads of dough onto the baking sheet with room to expand some.

Bake for 20 minutes. The biscuits will be done when a toothpick comes out clean after a done-test.