Sweet & Sour Chicken

Cut the Chicken breast and season with salt and pepper

Next dip the chicken into the corn starch and coat evenly and then the eggs OR

Mix the corn starch and eggs and dip the chicken pieces in the batter

This works fine too! Cook the chicken until browned

Drain on paper towels and place the cooked in a baking dish

Now for the sauce: Whisk all the ingredients together and pour over the chicken

Make sure the sauce coats the chicken evenly on all sides

Cook at 350F for 15mins, turn the chicken and cook for 15more mins

Serve with rice