Begin by preparing the marinade. In a bowl mix together the ginger and garlic paste, soy sauce, oyster sauce, honey, oil, the five spice powder and some salt and powder. Mix together well and pour over the chicken drumsticks.
I went with drumsticks, you can also chicken wings if it's going to be a party appetizer. Let the meat sit in the delicious and fragrant marinade for atleast 30mins
Preheat the oven to 200C
Place the chicken drumsticks on a baking tray along with the marinade and let it cook.
Once its a cooked through and golden brown, transfer to a serving platter and serve immediately.
