Avocado Tuna Cups

Avocado Tuna Cups

Source : In A Bowl Add All Of The Ingredients Excluding The Avocados Salad Leaves And Thesalsa Rosada I Mentioned 1/4 Cup But Definitely Didn T Use As Much ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 14, 2025

Step:

  1. In a bowl add all of the ingredients excluding the avocados, salad leaves, and the

  2. Salsa Rosada. I mentioned 1/4 cup, but definitely didn't use as much... its best to eyeball the amount

  3. Of sauce and mayonaise

  4. Pour some of the salsa rosada into the bowl, and toss it so it coats the ingredients well

  5. Cut the avocados lengthwise, remove the seed and peel the avocados

  6. Fill the avocados with the tuna stuffing, and drizzle some of the salsa rosada on it

  7. Place the salad leaves onto a plate, and place the stuffed avocados on them

  8. Serve straight away

Ingredients

  1. 2 avocados Ripe but firm
  2. 1 tin tuna of
  3. 1 egg Boiled
  4. 1 onion small diced fine
  5. 1/4 cup cucumber of chopped
  6. 1/4 cup peas of cooked
  7. 1/4 cup corn of cooked
  8. Handful parsley coriander leaves of freshly chopped and
  9. 1 bag of salad leaves
  10. to taste Salt Pepper and
  11. Salsa Rosada :
  12. 1/4 cup Tomato Sauce of
  13. 1/4 cup Mayonaise of

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