Pork Rice Bowl

Pork Rice Bowl

Source : Heat The Oil In A Frying Pan Over Medium Heat And Sear The Pork On Both Sides Take Them Out From The Pan Cook The Onion In The Same Frying Pan Until Li...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 17, 2026

Step:

  1. Heat the oil in a frying pan over medium heat and sear the pork on both sides. Take them out from the pan.

  2. Cook the onion in the same frying pan until lightly browned. Add the sauce, pork and simmer thoroughly.

  3. Arrange the rice in a bowl and place the cabbage or lettuce over the rice, then add the pork and sauce.

Ingredients

  1. 200 g thin-cut pork loin chops (preferably from the shoulder end, or belly or ham)
  2. 3~4 leaves cabbage (washed, thinly shredded and soak in cold water) or lettuce (washed and torn into pieces)
  3. 1/2 to 1 onions (chopped)
  4. 1 Tbsp vegetable oil
  5. Sauce (mix in advance):
  6. * 2 Tbsp sugar
  7. * 3 Tbsp sake
  8. * 3 Tbsp soy sauce

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