Source : Mix The Dry Ingredients With The Molassesadd Ketchup Water Vinegar And Grated Onionput On To Heat And Simmer 15-20 Minutes Stirring Constantlypour In...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by skunkmonkey101
at : May 8, 2026
Step:
Mix the dry ingredients with the molasses
Add ketchup, water, vinegar, and grated onion
Put on to heat and simmer 15-20 minutes stirring constantly
Pour into a sterilized jar. Store for 6-9 months sealed. When opened keeps as long as ketchup does.
I hope you enjoy! It's good on any meat, pork lamb, beef, Chicken, or turkey.
Ingredients
1-1/4 cup Heinz Tomato Ketchup
1 cup water
1/3 cup organic raw unfiltered apple cider vinegar with the moth