Pan roasted Liver

Pan roasted Liver

Source : Chop Your Liver Into Small Strips For Ease Of Cooking Heat Your Pan And Add Your Cooking Oil Place Your Liver Slices On The Pancook For About 5mins For...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 28, 2026

Step:

  1. Chop your liver into small strips for ease of cooking.

    Pan roasted Liver recipe step 1 photo

  2. Heat your pan and add your cooking oil. Place your liver slices on the pan

  3. Cook for about 5mins for each side of the liver pieces. Pour your soy sauce over your liver slices as you cook.

    Pan roasted Liver recipe step 3 photo

  4. When ready chop into even smaller pieces that are easier to chew on. Serve when hot with rice.

    Pan roasted Liver recipe step 4 photo

Ingredients

  1. 500 g liver
  2. 50 ml soy sauce
  3. 1 tbspn cooking oil

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