Source : Heat The Oil In The Pand And Fry Atsuage For 5 Minutes On Both Sides Add Soy Sauce And Sweet Sake On It Place Atsuage In A Plate And Put Butter Dried B...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Aya Nagomi visit host
at : March 12, 2026
Step:
Heat the oil in the pand and fry atsuage for 5 minutes on both sides.
Add soy sauce and sweet sake on it.
Place atsuage in a plate and put butter, dried bonito and parcerly on it. It's done!