Easy Smoky, Spicy Pork Tagine

Source : Put All The Ingredients Into The Tagine And Give Them A Thorough Mixing To Evenly Distribute The Seasoning Put Tagine Into A Cold Oven Set To 350f And...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 17, 2026

Step:

  1. Put all the ingredients into the tagine and give them a thorough mixing to evenly distribute the seasoning.

  2. Put tagine into a cold oven, set to 350F, and let it cook for 90 minutes. That's it! :)

  3. Enjoy with rice, tortillas, flat bread, or whatever your starch of choice.


Ingredients

  1. 2 pounds pork shoulder cut into 1.5" cubes
  2. 1 onion, diced
  3. 5 cloves garlic, smashed
  4. 1/2 a bell pepper, diced
  5. 3 Yukon gold potatoes cut into roughly 1.5" pieces
  6. 15 oz. can tomatoes
  7. 1.5 teaspoons kosher salt
  8. 1/2 teaspoon pepper
  9. 1/2 teaspoon smoked paprika
  10. 1.5 Tablespoons olive oil
  11. 2 Tablespoons generally Mexican style hot sauce (I used Yucateca Habanero this time.)
  12. 1 Tablespoon lemon juice
  13. 1 (15 oz.) can of butter beans, drained

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