Preheat oven 400 degrees Fahrenheit.
Heat a pan and add pork loin.
Gather the spices for the rub
Mix the rub well
After 5 minutes turn the pork
Add some of the rub on the browned side.
After 3 minutes remove from heat. Put rubbed side down. Add rub to the non spiced side
When all are done put into oven and bake till done.
In the pan that browned the pork add vinegar, onions, wine, and butter.
Peel and slice the turmeric root
Slice the dates
Add them to the sauce after its simmered 15 minutes
Continue to reduce the sauce.
When the pork is done let them rest for 7 minutes.
Coat each chop with the sauce.
Serve I hope you enjoy !
