Spicy Sauted Cockles (lunch)

Spicy Sauted Cockles (lunch)

Source : Clean The Cockles Rinse With Water And Put Asidechop Onions Garlics Tomato And Chilliesheat Some Oil In A Pan Stir Fry Onions Garlics And Chillie...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 28, 2026

Step:

  1. Clean the cockles, rinse with water, and put aside

  2. Chop onions, garlics, tomato, and chillies

  3. Heat some oil in a pan, stir fry onions, garlics and chillies over medium heat until it turns slightly brownish

  4. Add in the cockles, pour 1/2 glass of water and put on the lid cover, leave it for about 10 mins to cook

  5. Open the lid cover, add a pinch of salt and sugar then put on the lid cover for final execution. Leave it 5 mins then your cockles are ready to serve.

  6. Happy trying ^^

Ingredients

  1. 100 gr cockles
  2. 5 green chillies
  3. 3 birds eye chillies
  4. 1 red onion
  5. 4 cloves garlic
  6. 1/2 tomato
  7. 1 tsp salt
  8. 1 tsp sugar

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