Source : Mackerel Canshred Onion And Chop Green Onion Drain Canned Mackerel Softly Mix All With Mayonnaise And Black Pepper Wrap Mackerel Mixture With Spring Ro...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Aunty Eiko's international cuisine experience
at : January 24, 2026
Step:
Mackerel can
Shred onion and chop green onion. Drain canned mackerel softly.
Mix all with mayonnaise and black pepper.
Wrap mackerel mixture with spring roll sheet.
Stick the end of sheet with flour water.
Fry spring rolls in 180°c 1cm deep oil till the color turns good brown.