Hacked and Healthier 'Hummus'

Chop and pat dry the zucchini

Combine the ingredients in a food processor/blender and blend until smooth.

Place in refrigerator for at least 30 min to let it thicken.

Nutritional comparison is one third of typical hummus

Note: cauliflower that has been boiled until tender, squeezed and then blendered will make a even better hummus. I'd recommend doubling the above recipe for a typical 1 lb bag of cauliflower