Looks brunt but delicious Brussel Sprout

Source : In A Pan Render The Jowls Fatadd Brussel Sproutadd Spices And Onion Cover And Simmering On Low For 15 Minutescontinue Cooking For 15 Minutes Stirring O...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 11, 2026

Step:

  1. In a pan render the jowls fat

    Looks brunt but delicious Brussel Sprout recipe step 1 photo
  2. Add Brussel Sprout

    Looks brunt but delicious Brussel Sprout recipe step 2 photo
  3. Add spices, and onion cover and simmering on low for 15 minutes

  4. Continue cooking for 15 minutes stirring occasionally.

  5. Add water stirring often. Let sit 10 minutes serve. I hope you enjoy!


Ingredients

  1. 22 ounces Brussel Sprout
  2. 1/4 cup water
  3. 1 teaspoon salt
  4. 1/4 pound hog jowls
  5. 1/2 teaspoon granulated garlic powder

Related Recipes

Egg Snacker

Egg Snacker

Thanksgiving Day Mopping Sauce

Thanksgiving Day Mopping Sauce

Slow Roasted Pork Oven

Slow Roasted Pork Oven

Twice cooked carrot cakes

Twice cooked carrot cakes

Ham and Swiss with Muffaletta Olive Salad

Ham and Swiss with Muffaletta Olive Salad

Apple Cucumber Sauce

Apple Cucumber Sauce

Pork/ Lamb Loin in a Buttery Date Sauce

Pork/ Lamb Loin in a Buttery Date Sauce

Poked Pork Roast

Poked Pork Roast