Looks brunt but delicious Brussel Sprout

Source : In A Pan Render The Jowls Fatadd Brussel Sproutadd Spices And Onion Cover And Simmering On Low For 15 Minutescontinue Cooking For 15 Minutes Stirring O...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 11, 2026

Step:

  1. In a pan render the jowls fat

    Looks brunt but delicious Brussel Sprout recipe step 1 photo
  2. Add Brussel Sprout

    Looks brunt but delicious Brussel Sprout recipe step 2 photo
  3. Add spices, and onion cover and simmering on low for 15 minutes

  4. Continue cooking for 15 minutes stirring occasionally.

  5. Add water stirring often. Let sit 10 minutes serve. I hope you enjoy!


Ingredients

  1. 22 ounces Brussel Sprout
  2. 1/4 cup water
  3. 1 teaspoon salt
  4. 1/4 pound hog jowls
  5. 1/2 teaspoon granulated garlic powder

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