Cauliflower in tahina

Cauliflower in tahina

Source : Wash And Cut The Cauliflower Into Small Pieces Add Oil Salt And Pepper Spread In A Tray And Insert Into A 180 Degrees C Oventurn Frequently Till Golde...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 9, 2026

Step:

  1. Wash and cut the cauliflower into small pieces.

  2. Add oil, salt and pepper. Spread in a tray and insert into a 180 degrees C oven

  3. Turn frequently till golden brown.

  4. In a separate bowl, mix tahina, lemon juice, yoghurt and water. You aim for a smooth consistency of the sauce.

  5. When the cauliflowers are ready, pour the sauce on top and return to the oven for anther 15 minutes.

  6. You can eat it as a side dish. You can eat it with pita bread.

Ingredients

  1. 1 medium cauliflower head
  2. 2 tablespoons yoghurt
  3. 1 lemon juiced
  4. 3 tablespoons olive oil
  5. 3 tablespoons tahina
  6. 1 TSP salt
  7. 1 TSP pepper
  8. 1 cup water

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