Easy Basic Stock For Steamboat

Source : Break The Pork Leg Bone In Halfwith A Pot Of Boiling Water Quick Blanch All The Bone Then Drain And Set Asidewith Another Pot Of Boiling Water Add All ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 30, 2025

Step:

  1. Break the pork leg bone in half

  2. With a pot of boiling water, quick blanch all the bone then drain and set aside

  3. With another pot of boiling water add all blanched bone with the vegetables and bring it to a boiled then simmer for 45 minutes

    Easy Basic Stock For Steamboat recipe step 3 photo
  4. Off heat and do not open the cover and let it set overnight


Ingredients

  1. 3 pork leg bone
  2. 2 chicken carcass
  3. 2 Carrot
  4. 1 1/2 Spicy Si Chuan vegetable
  5. 5 inches ginger
  6. 4 litter of water

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