Japanese Daikon Radish Stalks Fry

Source : Wash Daikon Radish Leaves And Dry For A Half Daycut And Remove Big Leaves Chop Finely This Is Dried Bonito Flakesstart Frying With Sesame Oil Put Soy Sa...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 23, 2025

Step:

  1. Wash Daikon Radish leaves and dry for a half day

    Japanese Daikon Radish Stalks Fry recipe step 1 photo
  2. Cut and remove big leaves.

    Japanese Daikon Radish Stalks Fry recipe step 2 photo
  3. Japanese Daikon Radish Stalks Fry recipe step 3 photo
  4. Chop finely.

    Japanese Daikon Radish Stalks Fry recipe step 4 photo
  5. This is dried bonito flakes

    Japanese Daikon Radish Stalks Fry recipe step 5 photo
  6. Start frying with sesame oil.

    Japanese Daikon Radish Stalks Fry recipe step 6 photo
  7. Put soy sauce and bonito flakes.

    Japanese Daikon Radish Stalks Fry recipe step 7 photo
  8. And put sesame. Japanese red pepper to taste.

    Japanese Daikon Radish Stalks Fry recipe step 8 photo
  9. Eat with rice or mix with rice.

    Japanese Daikon Radish Stalks Fry recipe step 9 photo

Ingredients

  1. 3 Daikon Radish leaves
  2. 2 tablespoon sesame oil
  3. 1 tablespoon soy sauce
  4. 4 packs dried bonito flakes(12g)
  5. Sesame

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