Add 1 spoonful of cooking wine and boil. Skim off the floating powder. Rinse and drain. Cut Vegetables into small pieces and set aside.
In the Soup Pot pour a little oil, under the onion, Ginger stir-fry incense
Stir-fry the lower ribs for a while. The soup made from the fried ribs will be more intense
Add some hot water, not too much over the ribs, just a little more
Bring to a boil over high heat and simmer for 30 minutes
Add the corn, carrots, dates in a low heat cook for 20 minutes, and finally under the Yam Cook
Season with salt before serving.
Simple and delicious corn spareribs soup is ready, this soup pot is beautiful at any one shot! Its so big, theres only half a pan down there!
