Put Maggi in vessel and then add some water to it and cook till the water dries.
Now mix the cornflour, rice flour and Maggi masala and Ching's chutney, cumin and black pepper powder and salt in the Maggi.
Now make small balls of these mixture and deep it into Maggi crumbs and now heat oil and fry it.
Now put some oil in a pan and add chopped ginger garlic and green chillies and fry it well.then add chopped onion and some water and add corn flour and mix them well and then add all sauces and add Manchurian ball cook it for a minute and our Maggi Manchurian is ready to serve.
